Everyone loves desserts, including those who have celiac disease or other allergies. Chocolate is a delicious dessert, but there are times when you just do not want to eat it. That is when making dairy free brownies comes in handy. These delicious brownie-like desserts can be made without any refined sugar and are a great alternative to traditional chocolate brownies.
There are several ways that you can make dairy free brownies using recipes found online or at a health food store. A quick search of the internet will reveal many recipes for these mouth watering treats. Many of these recipes use brown rice flour as their main ingredient, which makes them very easy to make. They are also generally made without any baking powder, so they are absolutely safe to eat.
One of the best dairy free brownies I have had the pleasure of eating was one made with coconut milk. This delicious dessert uses skim milk, brown rice flour, and coconut oil to create a thick, rich, and moist pudding. It is absolutely delicious and is not at all difficult to make. All that is needed is a sheet pan, a food processor, some baking powder, and some oil. The only difficult part of this dessert was finding the brown rice flour to use because it is not found in most regular food stores.
Another one of my favorite dairy free brownies was made in my cast iron skillet. This dessert uses brown rice flour, some canned coconut milk, some tapioca starch, some olive oil, and lemon juice. As you can see, all of the ingredients can be found in your average grocery store, and it only takes about 30 minutes to bake these delicious brownies in the oven. They are absolutely delicious and the flavor is great.
If you are in need of a quick dessert, but do not want to go all out on an expensive cake or candy bar, then I recommend baking some dairy free brownies in your own kitchen. Because they are so easy to make, and bake quickly, you can have a delicious treat for breakfast, lunch, or dinner without spending a fortune. Best of all, they are absolutely delicious and will leave your family and friends with a feeling of comfort and satisfaction knowing that you have made the simple decision to switch to a healthier diet.
All of the above desserts are easy to make. They are delicious, healthy, and will leave your taste buds wanting more. You can also have them served warm if you want a different kind of dessert. Another great idea is to serve them chilled, rather than frozen. Whether you use coconut milk, olive oil, or regular flour you are sure to have a delicious, nutritious, dairy free brownie in no time at all.